Kitchen Porter

Grade 1: £18,716 per annum

Permanent

We are seeking to recruit a full-time (40 hours per week) Kitchen Porter to join our catering department at Egrove Park in Kennington, Oxford. You will join a team that services up to 300 senior executives, academics, business guests, staff and students per day.  

The postholder will be able to work effectively within a team supporting with the smooth and efficient operation of the kitchen to ensure that the school’s reputation for food quality is maintained at all times.

The successful applicant will have previous experience of working collaboratively in a team, have a flexible approach to work and be a reliable member of the team.

You will work 40 hours per week on a 5 out of 7 basis, working both straight shifts (09.00-17.00) and split shifts (09.00 -14.30 and 18.00-20.30). 

For further details about the role please view the attached job description.

To apply for the vacancy please submit your CV and covering statement detailing how you meet the selection criteria as described in the job description to vacancies@sbs.ox.ac.uk.

The closing date for application is 12 noon on Monday 22 July 2019.